Cuisine

Dunwoody Village is committed to proving excellent dining for our residents. The buffet-style Lincoln Dining Room and the restaurant-style Terrace Dining Room serve seasonally inspired, high-quality cuisine. Ingredients are sourced locally when possible. Our chefs offer options for special dietary needs, including low-salt, low-calorie, low-fat, vegetarian and gluten-free meals. Quick service and takeout meals are available at the Village Grille.

Here are some sample menu items that our residents enjoy:

Homemade Soups
Maryland Crab Soup
Tuscan White Bean

Salad Choices
Caesar Salad
Avocado, Feta and Salsa

Entrees
Tenderloin of Beef with a Shiitake Mushroom Demi Glaze
Chicken Marsala
Asian Pork Tenderloin
Omelets made to order

Fresh Catch of the Day
Baked Salmon with dill sauce

Fresh Vegetables
Sauteed Spinach

Seasonal Vegetable Medley

Baked Sweet Potatoes

Whipped Potatoes

Desserts
Crème Caramel
Fresh Strawberries, topped with Grand Marnier Whipped Cream

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